Mobile food vendors

Mobile food vendors trading in Dorset have had a helping hand with a new guidance pack. Hygiene inspectors across Dorset are keen to ensure food businesses are dealt with in a fair and clear manner.

Guidance documents

• General hygiene guidance (pdf, 98kb) (opens in a new window) . See a list of the contents of the guidance pack

• Inspection record (passport) (pdf, 162kb) (opens in a new window) . Print this record and keep it in your mobile vehicle to be filled in each time you have a local authority inspection

• Regulatory standards checklist (pdf, 193kb) (opens in a new window) . Fill out this checklist to ensure you meet the Regulatory Standard Requirements

• Fire risk assessment (pdf, 130kb) (opens in a new window) . All mobile food vendors must carry out a Fire Risk Assessment

• Temperature chart record sheet (pdf, 213kb) (opens in a new window) . This provides a chart to record temperatures with an example chart filled out

• Specific guidance on washing requirements (pdf, 194kb) (opens in a new window) . This provides guidance for the washing of equipment/utensils and for hand washing